Anchoas del Cantábrico con aceite de oliva virgen
€22
Varona Cafetería · Bilbao
Cantabrian anchovies served with virgin olive oil.
Nutrition
≈ 200 kcalper portion of about 60 g
- Protein23%
- Fat77%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Salt-cured anchovy fillets sourced from the Cantabrian Sea, served in high-quality olive oil.
- Cuisine
- Spanish
- Origin
- Cantabrian Sea
Typical ingredients
- anchovies
- extra virgin olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?