Nutrition
≈ 750 kcalper portion of about 450 g
- Protein20%
- Fat41%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional rice dish cooked with duck stock and served with tender duck breast.
- Cuisine
- Peruvian
- Origin
- Peru
Typical ingredients
- rice
- duck
- stock
- onions
- peppers
General information about this dish, not provided by the venue.
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ARROZ CON PATO: where else to eat it Back to the menu of Uarike | Restaurante peruano Bilbao