Nutrition
≈ 300 kcalper portion of about 300 g
- Protein32%
- Fat52%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Squid prepared on a grill with onions and deglazed with txakoli, a slightly sparkling white wine from the Basque region.
- Cuisine
- Spanish (Basque)
- Origin
- Basque Country, Spain
Typical ingredients
- squid
- onions
- txakoli wine
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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