Nutrition
≈ 200 kcalper portion of about 100 g
- Protein22%
- Fat59%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Salted anchovies from Mutriku served on crispy thin bread with a fresh tomato concassé.
- Cuisine
- Spanish (Basque)
- Origin
- Mutriku, Spain
Typical ingredients
- anchovies
- crystal bread
- tomato
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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