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Ensalada de ventresca Zallo cebolla caramelizada, pimientos asados al carbón y vinagreta

€23

Restaurante Markina · Bilbao

Nutrition

≈ 300 kcalper portion of about 200 g
  • Protein23%
    23%
  • Fat68%
    68%
  • Carbohydrates10%
    10%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A salad featuring premium tuna belly served with sweet caramelized onions and smoky roasted peppers.

Cuisine
Spanish

Typical ingredients

  • tuna belly
  • caramelized onion
  • charcoal-roasted peppers
  • vinaigrette

General information about this dish, not provided by the venue.

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