Nutrition
≈ 300 kcalper portion of about 100 g
- Protein25%
- Fat50%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fusion dish featuring slices of grilled beef steak served atop small pressed vinegared rice mounds.
- Cuisine
- Spanish (Basque) / Japanese Fusion
- Origin
- null
Typical ingredients
- beef steak
- sushi rice
- vinegar
- wasabi
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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