Torrija caramelizada a la vainilla con helado de mandarina. (1º PREMIO A LA MEJOR TORRIJA DE BILBAO 2017 - 3º PREMIO 2025 y 2018)
€9.50
La Olla de la Plaza Nueva · Bilbao
Nutrition
≈ 550 kcalper portion of about 250 g
- Protein6%
- Fat44%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Spanish dessert consisting of bread soaked in milk and honey, then fried and caramelized, served with mandarin ice cream.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- bread
- milk
- egg
- sugar
- vanilla
- mandarin ice cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?