Nutrition
100 kcalper portion of about 80 g
- Protein18 g
- Fat2 g
- Carbohydrates2 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Raw pieces of king crab meat, offering a sweet and firm texture.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- king crab
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.