Nutrition
550 kcalper portion of about 350 g
- Protein25 g
- Fat15 g
- Carbohydrates75 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An assortment of various sushi pieces, typically including nigiri, maki, or uramaki rolls.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- vinegared rice
- raw fish
- seaweed
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.