
Nutrition
≈ 600 kcalper portion of about 200 g
- Protein17%
- Fat54%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A croissant filled with slow-cooked oxtail meat, served with a rich bull sauce and fresh arugula.
- Cuisine
- Spanish
Typical ingredients
- croissant
- oxtail
- bull sauce
- arugula
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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