Nutrition
≈ 450 kcalper portion of about 350 g
- Protein29%
- Fat44%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy seafood curry using large king prawns in a pungent, vinegar-based sauce. It is characterized by high heat and acidity.
- Cuisine
- Indian (Goan)
- Origin
- Goa, India
Typical ingredients
- king prawns
- vinegar
- chili
- garlic
- ginger
- onions
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
KING PRAWN VINDALOO: where else to eat it Back to the menu of Kathmandu Restaurant Albir