Nutrition
≈ 350 kcalper portion of about 200 g
- Protein20%
- Fat61%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A cold appetizer consisting of finely chopped raw salmon seasoned and served with avocado, mango, and a savory wasabi-flavored ice cream.
- Cuisine
- Fusion
Typical ingredients
- salmon
- avocado
- mango
- wasabi
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
About the classic salmon tartare. This venue serves its own version.
Read more
Salmon tartare is prepared with fresh raw salmon and seasonings. It is commonly spread on a cracker or bread and eaten as an appetizer.
Excerpt from the Wikipedia article “Salmon tartare” · version used · CC BY-SA 4.0
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