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CRUDAIOLA

CRUDAIOLA

€9

La Baresana · Bari

Pizza with mozzarella, dried tomatoes, and capocollo.

Nutrition

≈ 850 kcalper portion of about 350 g
  • Protein15%
    15%
  • Fat38%
    38%
  • Carbohydrates47%
    47%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A white pizza topped with mozzarella, sun-dried tomatoes, and capocollo ham.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • mozzarella
  • dried tomatoes
  • capocollo

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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CRUDAIOLA: where else to eat it Back to the menu of La Baresana