Nutrition
≈ 200 kcalper portion of about 80 g
- Protein31%
- Fat69%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A premium cured ham, thinly sliced and served at room temperature.
- Cuisine
- Italian
- Origin
- Parma, Italy
Typical ingredients
- parma ham
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Parma ham: where else to eat it Back to the menu of Giampaolo Ristorante