Nutrition
≈ 100 kcalper portion of about 150 g
- Protein46%
- Fat35%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Highly regarded premium oysters from the Gillardeau region, served raw.
- Cuisine
- French
- Origin
- France
Typical ingredients
- gillardeau oysters
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Gillardeau oysters: where else to eat it Back to the menu of Giampaolo Ristorante