Nutrition
≈ 750 kcalper portion of about 300 g
- Protein21%
- Fat76%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A large, artisanal pork sausage served with a traditional accompaniment. It is typically grilled until the casing is crisp.
- Cuisine
- Spanish (Catalan)
- Origin
- Catalonia, Spain
Typical ingredients
- pork
- salt
- pepper
- spices
- montega
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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