Lomo de bacalao a la brasa sobre crema de espinacas frescas
€21
Via Granados Barcelona Restaurant · Barcelona
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein39%
- Fat50%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick loin of cod that has been grilled and served over a smooth puree of fresh spinach.
- Cuisine
- Spanish
Typical ingredients
- cod
- spinach
- cream
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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