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Buñuelos negros de bacalao con alioli (3u)

Buñuelos negros de bacalao con alioli (3u)

€6.95

Tastem Restaurant · Barcelona · 3u

Nutrition

≈ 400 kcalper portion of about 150 g
  • Protein14%
    14%
  • Fat61%
    61%
  • Carbohydrates25%
    25%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Deep-fried dough balls filled with salted cod, typically served with garlic mayonnaise.

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • black cod
  • flour
  • egg
  • garlic
  • oil
  • mayonnaise

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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