Nutrition
≈ 700 kcalper portion of about 400 g
- Protein22%
- Fat58%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pork ribs prepared in a traditional Catalan style with a balance of sweet and sour flavors.
- Cuisine
- Spanish (Catalan)
- Origin
- Catalonia, Spain
Typical ingredients
- pork ribs
- sugar
- vinegar
- onions
- dried fruits
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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