Nutrition
≈ 500 kcalper portion of about 300 g
- Protein28%
- Fat57%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Salted cod that has been baked in the oven, often topped with a creamy béchamel sauce or breadcrumbs and cheese.
- Cuisine
- Spanish
Typical ingredients
- cod
- milk
- flour
- butter
- garlic
- breadcrumbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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