Nutrition
≈ 150 kcalper portion of about 250 g
- Protein10%
- Fat58%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A medley of various vegetables that have been lightly sautéed in oil or butter.
- Cuisine
- International
Typical ingredients
- seasonal vegetables
- olive oil
- garlic
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Saltat de verdures: where else to eat it Back to the menu of Los Caracoles