Nutrition
≈ 200 kcalper portion of about 100 g
- Protein60%
- Fat38%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A large, high-quality crustacean prepared over charcoal for a smoky flavor.
- Cuisine
- Spanish
Typical ingredients
- carabiner
- olive oil
- garlic
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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