Nutrition
≈ 250 kcalper portion of about 400 g
- Protein43%
- Fat31%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh mussels prepared either simply by steaming or cooked in a savory sauce with garlic, onion, and tomato.
- Cuisine
- Spanish
Typical ingredients
- mussels
- garlic
- onion
- tomato
- white wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?