Lluç del Cantàbric a la gallega o planxa amb guarnició
€23.90
La Taberna Gallega · Barcelona
Lluç del Cantàbric a la gallega o a la planxa amb guarnició.
Nutrition
≈ 400 kcalper portion of about 400 g
- Protein32%
- Fat58%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh halibut from the Cantabrian Sea prepared either with Galician seasonings or simply grilled. It is often accompanied by a side dish or garnish.
- Cuisine
- Spanish (Galician)
- Origin
- Cantabrian Sea
Typical ingredients
- halibut
- olive oil
- garlic
- parsley
- potatoes
General information about this dish, not provided by the venue.
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