TRADICIONALS BUNYOLS DE BACALLÀ
La Cuina de Laietana · Barcelona
Nutrition
≈ 300 kcalper portion of about 100 g
- Protein15%
- Fat52%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried dough fritters made with a batter containing pieces of salt cod.
- Cuisine
- Spanish (Valencian)
- Origin
- Bunyol, Spain
Typical ingredients
- salt cod
- flour
- eggs
- water
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?