Nutrition
≈ 300 kcalper portion of about 100 g
- Protein12%
- Fat59%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A homemade version of a traditional croquette, featuring a thick béchamel base and savory fillings. It is typically deep-fried until golden.
- Cuisine
- Spanish
Typical ingredients
- béchamel
- meat
- breading
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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