Nutrition
≈ 500 kcalper portion of about 350 g
- Protein14%
- Fat50%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried corn tortilla pieces simmered in salsa, often served with cream, cheese, and eggs.
- Cuisine
- Mexican
Typical ingredients
- corn tortillas
- salsa
- cream
- cheese
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Read more
Chilaquiles (Spanish pronunciation: [tʃilaˈkiles]) are a traditional Mexican breakfast dish made with tortillas.
Excerpt from the Wikipedia article “Chilaquiles” · version used · CC BY-SA 4.0
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CHILAQUILES: where else to eat it Back to the menu of El Tianguis