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Bresaola di Livigno con higos, Grana Padano, crumble de olivas y nueces y vinagreta de limón

½ €8.50entero €15.80

De Gustibus Italiae · Barcelona

  • Cereals containing gluten
  • Eggs
  • Milk
  • Nuts
  • Sulphur dioxide and sulphites

Nutrition

≈ 300 kcalper portion of about 100 g
  • Protein28%
    28%
  • Fat52%
    52%
  • Carbohydrates20%
    20%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thinly sliced cured beef served with sweet fruit and a savory crumble.

Cuisine
Italian
Origin
Livigno

Typical ingredients

  • bresaola
  • figs
  • grana padano
  • olives
  • nuts
  • lemon

General information about this dish, not provided by the venue.

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