
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein22%
- Fat56%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Bite-sized pieces of chicken seasoned with salt and pepper, then deep-fried until crispy.
- Cuisine
- Taiwanese
- Origin
- Taiwan
Typical ingredients
- chicken
- salt
- pepper
- five-spice powder
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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