Nutrition
≈ 400 kcalper portion of about 350 g
- Protein30%
- Fat57%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Squid served on a hot sizzling plate, often seasoned with garlic, chili, or soy-based sauces.
Typical ingredients
- squid
- garlic
- oil
- chili
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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