Nutrition
≈ 300 kcalper portion of about 150 g
- Protein17%
- Fat57%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Prawns prepared in a spring-roll style, typically wrapped in a thin pastry and fried.
- Cuisine
- Chinese
Typical ingredients
- prawns
- pastry
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?