Nutrition
≈ 400 kcalper portion of about 150 g
- Protein13%
- Fat53%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Deep-fried dumplings typically filled with minced meat or seafood and seasoned with ginger and soy.
- Cuisine
- Chinese (Shanghainese)
- Origin
- Shanghai, China
Typical ingredients
- wonton wrappers
- pork
- shrimp
- ginger
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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