Nutrition
≈ 400 kcalper portion of about 350 g
- Protein22%
- Fat18%
- Carbohydrates60%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rice dish prepared with squid or calamari, often cooked in a savory broth or as a dry pilaf.
- Cuisine
- Spanish
Typical ingredients
- calamari
- rice
- squid ink
- garlic
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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