
Nutrition
≈ 300 kcalper portion of about 250 g
- Protein51%
- Fat46%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Codfish fillets that are seasoned and cooked in an oven.
- Cuisine
- Spanish
Typical ingredients
- codfish
- olive oil
- garlic
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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