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Fried eggs with paper-thin slices of Iberian ham

Fried eggs with paper-thin slices of Iberian ham

€13

Bodega Sepúlveda · Barcelona

Nutrition

≈ 450 kcalper portion of about 200 g
  • Protein26%
    26%
  • Fat72%
    72%
  • Carbohydrates2%
    2%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fried eggs served with very thin slices of cured Iberian ham.

Cuisine
Spanish

Typical ingredients

  • eggs
  • iberian ham
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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