CHILI CON CARNE QUΕSADILLAS

€11.90

Tekila · Athens

Quesadillas with minced beef, sautéed vegetables, cheddar, and guacamole.

Nutrition

≈ 550 kcalper portion of about 300 g

Protein19%
19%
Fat52%
52%
Carbohydrates29%
29%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Chili con carne quesadillas feature tortillas stuffed with a spicy minced beef and vegetable mixture, cheese, and guacamole.

Cuisine: Mexican

Typical ingredients

minced beef
cheese
vegetables
tortilla
guacamole

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Mexico

About the classic chili. This venue serves its own version.

Origin: Mexico

Chili con carne (Spanish: [ˈtʃili koŋ ˈkaɾne], lit. 'chili with meat'), often shortened to chili, is a spicy stew of Mexican origin containing chili peppers (sometimes in the form of chili powder), meat (usually beef), tomatoes, and beans. Other seasonings may include garlic, onions, and cumin.

Excerpt from the Wikipedia article “Chili con carne” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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