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Τάρτα με κολοκύθι, πράσο και γραβιέρα Κρήτης

Τάρτα με κολοκύθι, πράσο και γραβιέρα Κρήτης

€14

prosopa restaurant · Athens

Nutrition

≈ 650 kcalper portion of about 300 g
  • Protein14%
    14%
  • Fat56%
    56%
  • Carbohydrates30%
    30%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A savory pastry filled with sautéed zucchini, leeks, and Cretan Graviera cheese. It is typically baked in a shortcrust or puff pastry shell.

Cuisine
Greek (Cretan)

Typical ingredients

  • zucchini
  • leek
  • cretan graviera cheese
  • pastry

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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