PROFITEROL
€13
Mayor Bar Restaurant · Athens
Choux pastry with fior di latte ice cream and bitter chocolate.
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein7%
- Fat54%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert consisting of light choux pastry puffs filled with ice cream and topped with chocolate sauce.
- Cuisine
- French
- Origin
- France
Typical ingredients
- choux pastry
- fior di latte ice cream
- dark chocolate
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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