Nutrition
≈ 500 kcalper portion of about 250 g
- Protein7%
- Fat46%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of baked bread served alongside creamy accompaniments. This dish features handmade focaccia with butter and kefir.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- focaccia
- butter
- kefir
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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