Nutrition
≈ 400 kcalper portion of about 200 g
- Protein6%
- Fat72%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of three different traditional Greek dips or spreads.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- various vegetable spreads
- olive oil
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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