TYROKAFTERI

€9

Geco Athens · Athens

Feta cheese aged in barrels for six months.

Nutrition

≈ 300 kcalper portion of about 100 g

Protein15%
15%
Fat80%
80%
Carbohydrates5%
5%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A firm, aged cheese spread made from feta that has been matured in barrels for several months.

Cuisine: Greek
Origin: Greece

Typical ingredients

feta cheese
olive oil
herbs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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TYROKAFTERI: where else to eat it Back to the menu of Geco Athens