Nutrition
≈ 100 kcalper portion of about 100 g
- Protein38%
- Fat43%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh, raw mollusks served in their half-shells, usually on ice.
- Origin
- Coastal Europe
Typical ingredients
- oysters
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Oesters: where else to eat it Back to the menu of The Duke of Antwerp