Nutrition
450 kcalper portion of about 200 g
- Protein12 g
- Fat28 g
- Carbohydrates35 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried mushrooms served on a soft, buttery brioche bun topped with parmesan cheese.
Typical ingredients
- mushrooms
- brioche
- parmesan cheese
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.