Nutrition
520 kcalper portion of about 200 g
- Protein8 g
- Fat32 g
- Carbohydrates45 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert featuring a light, airy custard made with egg yolks and liqueur, served with hazelnut cookies and praline ice cream.
Typical ingredients
- egg yolks
- frangelico liqueur
- hazelnut cookie
- praline ice cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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