Stoofvlees
€26
Octave · Antwerp
Stoofvlees van varkenswang met Westmalle bier, chocoladewitloofsalade en frietjes.
Nutrition
≈ 850 kcalper portion of about 500 g
- Protein19%
- Fat43%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Belgian meat stew made by braising meat in beer.
- Cuisine
- Belgian
- Origin
- Belgium
Typical ingredients
- pork cheek
- beer
- chicory
- fries
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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