Kadai Paneer
€17.50
Pind Punjabi · Amsterdam
Indian cheese, bell peppers, and onions in a thick spiced sauce.
- Milk
- Nuts
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein17%
- Fat66%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick and spicy curry made with paneer and bell peppers cooked in a tomato-based gravy. It is traditionally prepared in a 'kadai' or wok with freshly ground spices.
- Cuisine
- Indian
- Origin
- North India
Typical ingredients
- paneer
- bell peppers
- tomatoes
- onions
- ginger
- garlic
- coriander seeds
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Kadai Paneer: where else to eat it Back to the menu of Pind Punjabi