Gentse waterzooi. Klassieke romige visstoof met zalm, kabeljauw, gamba's, mosselen, kervel, aardappel en salade
€26.50
Gent aan de Schinkel · Amsterdam
Nutrition
≈ 650 kcalper portion of about 500 g
- Protein24%
- Fat48%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy, traditional fish stew containing various seafood, served with potatoes and chervil.
- Cuisine
- Belgian (Flemish)
- Origin
- Ghent, Belgium
Typical ingredients
- salmon
- cod
- prawns
- mussels
- potatoes
- chervil
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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