
Calamar de potera a la brasa
€23
VIBRA Vino y Brasas · Alicante
Calamar de potera a la brasa con sus interiores encebollados.
Nutrition
≈ 300 kcalper portion of about 250 g
- Protein35%
- Fat44%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, tender squid that are grilled over high heat and served with sautéed onions.
- Cuisine
- Spanish
Typical ingredients
- baby squid
- onions
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Calamar de potera a la brasa: where else to eat it Back to the menu of VIBRA Vino y Brasas