Nutrition
≈ 250 kcalper portion of about 80 g
- Protein12%
- Fat8%
- Carbohydrates80%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A leavened flatbread traditionally baked in a clay oven.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- flour
- water
- yeast
- yogurt
General information about this dish, not provided by the venue.
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Pan (nan): where else to eat it Back to the menu of Restaurante Namasté India