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TALLARINES / MACARRONES A LA CARBONARA

€10.20

Restaurante Johanna · Alicante

Pasta served in a carbonara sauce.

Nutrition

≈ 600 kcalper portion of about 350 g
  • Protein17%
    17%
  • Fat46%
    46%
  • Carbohydrates37%
    37%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pasta tossed in a creamy sauce made with eggs, cheese, and cured pork.

Cuisine
Italian
Origin
Rome

Typical ingredients

  • pasta
  • eggs
  • pecorino cheese
  • guanciale
  • black pepper

General information about this dish, not provided by the venue.

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